Reservations: 020 7790 1600 or SUBMIT REQUEST A QUOTE

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Biryani

  • Chicken biryani (traditional rice prepared with chicken whole spices and flavoured with kewra water rose water and saffron)
  • Lamb biryani (traditional rice prepared with baby lamb whole spices and flavoured with kewra water rose water and saffron)
  • Vegetable biryani (traditional rice prepared with mix seasonal vegetables whole spices and flavoured with kewra water rose water and saffron)
  • Prawn biryani (traditional rice prepared with prawn whole spices and flavoured with kewra water rose water and saffron)
  • Kacchi biryani (Lamb) (traditional rice prepared with baby lamb , baby potato, aloo Bokhara whole spices and flavoured with kewra water rose water and saffron. cooked in slow flame)


Breads

  • Plain Naan bread (bread cooked in the oven)
  • Butter naan (plain naan bread served with garnishing of butter)
  • Garlic naan (naan bread cooked with garlic in oven)
  • Peshwarri naan (naan bread stuffed with sweet coconut nuts & sultanas and cooked in the oven)
  • Keema naan( naan bread stuffed with chicken or lamb keema)
  • Puri (deep fried bread)


Rice

  • Plain basmati rice (aromatic boiled basmati rice)
  • Saffron rice (aromatic basmati rice cooked with saffron)
  • Jeera rice (basmati rice flavoured with cumin seeds)
  • Pilau rice (basmati rice cooked with whole spices & touch of butter ghee)
  • Peas pilau (basmati rice cooked with fresh green peas and flavoured with saffron)
  • Cashew rice (basmati rice cooked with nuts)
  • Haydrabadi jafrani pilau (bashmati rice cooked with whole spices and lots of saffron)
  • Ilish pilau (traditional Bangladeshi dish. plain pilau rice cooked with hilsha fish)
  • Murgh pilau ( plain pilau rice cooked with specially cooked chicken)